Cocoa Beans Market 2019: Supply & Demand, Industry Size, Growth & Competitors(Cargill, Barry Callebaut, Meridian Cacao Company, Cocoa Supply Company, Olam Group)

Cocoa bean is a cash crop that is used as a feedstock for the production of cocoa liquor, cocoa butter and cocoa powder, and consequently is primarily used as a raw material for chocolate making wherein cocoa liquor and cocoa butter are its primary ingredients. The vast majority of cocoa beans come from small, family-run farms that often depend on old-fashioned farming practices with limited organizational leverage and they typically travel along a global supply chain, wherein cocoa beans go through a complex production process that comprises farmers, buyers/local agents, shipping organizations, processors, manufacturers, chocolatiers, and distributors.

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The cocoa beans has captured the attention of consumers from around the world, due to fast growth of chocolate confectionary market. The same is the major factor driving the market growth. Other than chocolate confectionary market factors stimulating the market growth include increasing disposable income among middle class and increasing popularity of cocoa based products like cocoa beverages and cocoa powder. However, the commodity price fluctuation, pest and diseases, low productivity, high dependence on seasons and environmental conditions and high cost of farm inputs are restraining the market growth.

The global Cocoa Beans market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Cocoa Beans market based on company, product type, end user and key regions.

This report studies the global market size of Cocoa Beans in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Cocoa Beans in these regions.This research report categorizes the global Cocoa Beans market by top players/brands, region, type and end user. This report also studies the global Cocoa Beans market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

The study objectives of this report are:
• To study and analyze the global Cocoa Beans market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
• To understand the structure of Cocoa Beans market by identifying its various subsegments.
• To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
• Focuses on the key global Cocoa Beans companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
• To project the value and sales volume of Cocoa Beans submarkets, with respect to key regions.
• To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:
• Cargill
• Barry Callebaut
• Meridian Cacao Company
• Cocoa Supply Company
• Olam Group

Market size by Product
• Criollo Cocoa Beans
• Forastero Cocoa Beans
• Trinitario Cocoa Beans

Market size by End User
• Chocolate & Confectionery Industry
• Food and Beverages Industry
• Cosmetics Industry

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Market size by Region
• North America
• United States
• Canada
• Mexico
• Asia-Pacific
• China
• India
• Japan
• South Korea
• Australia
• Indonesia
• Singapore
• Malaysia
• Philippines
• Thailand
• Vietnam
• Europe
• Germany
• France
• UK
• Italy
• Spain
• Russia
• Central & South America
• Brazil
• Rest of Central & South America
• Middle East & Africa
• GCC Countries
• Turkey
• Egypt
• South Africa

Table of Contents

1 Study Coverage
1.1 Cocoa Beans Product
1.2 Market Segments
1.3 Key Manufacturers Covered
1.4 Market by Type
1.5 Market by End User
1.6 Study Objectives
1.7 Years Considered

2 Executive Summary
2.1 Global Cocoa Beans Market Size
2.2 Cocoa Beans Growth Rate by Regions

3 Breakdown Data by Manufacturers
3.1 Cocoa Beans Sales by Manufacturers
3.2 Cocoa Beans Revenue by Manufacturers
3.3 Cocoa Beans Price by Manufacturers
3.4 Cocoa Beans Manufacturing Base Distribution, Product Types
3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

4 Breakdown Data by Product
4.1 Global Cocoa Beans Sales by Product
4.2 Global Cocoa Beans Revenue by Product
4.3 Cocoa Beans Price by Product

5 Breakdown Data by End User
5.1 Overview
5.2 Global Cocoa Beans Breakdown Data by End User

6 North America
6.1 North America Cocoa Beans by Countries
6.2 North America Cocoa Beans by Product
6.3 North America Cocoa Beans by End User

7 Europe
7.1 Europe Cocoa Beans by Countries
7.2 Europe Cocoa Beans by Product
7.3 Europe Cocoa Beans by End User

8 Asia Pacific
8.1 Asia Pacific Cocoa Beans by Countries
8.2 Asia Pacific Cocoa Beans by Product
8.3 Asia Pacific Cocoa Beans by End User

9 Central & South America
9.1 Central & South America Cocoa Beans by Countries
9.2 Central & South America Cocoa Beans by Product
9.3 Central & South America Cocoa Beans by End User

10 Middle East and Africa
10.1 Middle East and Africa Cocoa Beans by Countries
10.2 Middle East and Africa Cocoa Beans by Product
10.3 Middle East and Africa Cocoa Beans by End User

11 Company Profiles
11.1 Cargill
11.2 Barry Callebaut
11.3 Meridian Cacao Company
11.4 Cocoa Supply Company
11.5 Olam Group

12 Future Forecast
12.1 Cocoa Beans Market Forecast by Regions
12.2 Cocoa Beans Market Forecast by Product
12.3 Cocoa Beans Market Forecast by End User
12.4 North America Cocoa Beans Forecast
12.5 Europe Cocoa Beans Forecast
12.6 Asia Pacific Cocoa Beans Forecast
12.7 Central & South America Cocoa Beans Forecast
12.8 Middle East and Africa Cocoa Beans Forecast

13 Market Opportunities, Challenges, Risks and Influences Factors Analysis
13.1 Market Opportunities and Drivers
13.2 Market Challenges
13.3 Market Risks/Restraints
13.4 Macroscopic Indicators

14 Value Chain and Sales Channels Analysis
14.1 Value Chain Analysis
14.2 Cocoa Beans Customers
14.3 Sales Channels Analysis
14.3.1 Sales Channels
14.3.2 Distributors

15 Research Findings and Conclusion

16 Appendix
16.1 Research Methodology
16.2 Author Details
16.3 Disclaimer

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