Kitchen Knife Market Is Projected To Grow At a CAGR of 5.3% From 2018 - QY Research

This study researches the market size of Kitchen Knife, presents the global Kitchen Knife sales and revenue by companies, regions, type and application, history breakdown data from 2013 to 2018, and forecast to 2025. This report focuses on the key data information of Kitchen Knife in key regions like North America, Europe, Asia Pacific, Central & South America, and Middle East & Africa, presents sales, revenue, market share, growth rate of Kitchen Knife for each region and countries in each region.

For top companies, this report investigates and analyzes the sales, revenue, market share and growth rate for the top players, key data from 2013 to 2018. This report also studies the global market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels, distributors and Porter's Five Forces Analysis.

A kitchen knife is any knife that is intended to be used in food preparation. While much of this work can be accomplished with a few general-purpose knives – notably a large chef's knife, a tough cleaver, and a small paring knife – there are also many specialized knives that are designed for specific tasks. Kitchen knives can be made from several different materials. The market is segmented on the basis of product which comprises of Chinease Style, Japanese Style, and West Style. The handles of kitchen knives can be made from a number of different materials, each of which has advantages and disadvantages. The blade of kitchen knives can be made from stainless steel, carbon steel, ceramic and etc.

USA and Europe’s demand for cutlery is much larger than its production. This drives the need for imports, making Europe an interesting market. The Kitchen Knife manufacturing industry has a low level of market share concentration. The top five operators will account for about 30% of industry revenue in 2016. Groupe SEB, the industry's largest player, holds a significantly larger portion of revenue than any of its competitors at 9.5% of the industry's total. The next largest player is Kai Corporation, accounting for only 5.6% of industry revenue. The disparity shows the importance of brand name among the industry's participants. Large companies benefit from brand recognition and consumer preferences.

Still, intense and mounting external competition from imports has defined the environment for some of the smaller players in the Kitchen Knife Manufacturing industry over the past five years. In 2018, the global Kitchen Knife market size was 1450 million US$ and is forecast to 2190 million US in 2025, growing at a CAGR of 5.3% from 2018. In this study, 2017 has been considered as the base year and 2018 to 2025 as the forecast period to estimate the market size for Kitchen Knife.

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This report includes the following manufacturers; we can also add the other companies as you want.

Groupe SEB

Kai Corporation

Zwilling JA Henckels

Victorinox

Cutco Corporation

Wüsthof Dreizack

Shibazi

Fiskars Corporation

F. Dick

Ginsu Knife

Market Segment by Product Type

Chinease Style knife

Japanese Style Knife

West Style Knife

Market Segment by Application

Common Knives

Meat Knives

Other Knives

Market size split by Region

North America

Asia-Pacific

Europe

Central & South America

Middle East & Africa

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