Oats Market Global Industry Analysis And Forecast (2024-2032) | The Kellogg Company, Avena Foods Ltd, Zerobel

Oats are a cereal grain that is a great source of Fiber (insoluble and soluble), Phosphorus, Thiamine, Magnesium, and Zinc. Oats are primarily cultivated for their seeds, which are commonly consumed as oatmeal, rolled oats, oat flour, and other food products. Oats can provide a lot of health benefits such as promoting heart health, and skin health, boosting immunity, and controlling diabetes. oats are a major source of beta-glucan, soluble fiber which acts as a protection against heart disease. Oats reduce cholesterol and blood sugar levels.

Oats are used in the food industry for manufacturing cookies, cakes, meals, etc. food products. The production of oat milk can be taken as a substitute for milk. Oats are also used as a thickener in soups. Oat straw is used by cattle producers as bedding. Oat is also used as a feed due to its high hull and fiber content.

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Oats Market Size Was Valued at USD 4.39 Billion in 2023 and is Projected to Reach USD 6.41 Billion by 2032, Growing at a CAGR of 4.3% From 2024-2032.

The Oats Market is segmented into Type, Application, Distribution Channel, End-user, and region. By Type, the market is categorized into Steel cuts, Whole grain, and Instant. By application, the market is categorized into Bakery, Breakfast, Confectionery, Animal Feed, And Others. By Distribution Channels, the market is categorized into Specialty Stores, Retail Stores, Supermarkets, Wholesale Distributors, and Online Stores. By End-user, the Market is categorized into Food and Feed Industry.

By region, it is analyzed across North America (U.S.; Canada; Mexico), Eastern Europe (Bulgaria; The Czech Republic; Hungary; Poland; Romania; Rest of Eastern Europe), Western Europe (Germany; UK; France; Netherlands; Italy; Russia; Spain; Rest of Western Europe), Asia-Pacific (China; India; Japan; Southeast Asia, etc.), South America (Brazil; Argentina, etc.), Middle East & Africa (Saudi Arabia; South Africa, etc.).

𝐓𝐨 𝐑𝐞𝐪𝐮𝐞𝐬𝐭 𝐚 𝐃𝐨𝐰𝐧𝐥𝐨𝐚𝐝 𝐏𝐃𝐅 𝐛𝐫𝐨𝐜𝐡𝐮𝐫𝐞 𝐨𝐟 𝐨𝐮𝐫 𝐑𝐞𝐩𝐨𝐫𝐭 𝐨𝐧 𝐎𝐚𝐭𝐬 𝐌𝐚𝐫𝐤𝐞𝐭 : https://introspectivemarketresearch.com/inquiry/16837

Oats Market Trend Analysis :

• Oats is gluten gluten-free meal; hence the gluten-free trend has expanded the market for oat-based products. Oats can be easily integrated into quick and convenient snacks, this helps to fulfill the demand for ready-to-eat and convenient food products. The growing popularity of plant-based diets and vegan lifestyles contribute to the demand for oat-based products like oat milk.

• Increasing awareness about health is driving the demand for nutritious and whole-grain foods and Oats are often perceived as a healthy option because of their high fiber content. Oats also help to promote heart health and weight loss. It is found that oats reduce skin irritation and soothe the skin. Oat extract is used for tension removal and relaxation. Oats extract can be used as night cream. It is also suitable for hair rinsing and the whole body after a shower. Oats can also be useful in face masks, night creams, powder, shower gel, shampoo, etc. It can also be used as a scrub for the body and face.

The Oats Market Report Highlight:

• By Type : Health professionals, dietary guidelines, and nutritionists mainly recommend whole grains as part of a balanced diet. It also offers a nutritious and versatile option for those following a gluten-free diet. Whole grain oats are becoming increasingly popular due to the growing demand of consumers for natural and healthy food products. These grains are utilized in manufacturing various food products such as bakery products, breakfast meals, and nutritional bars.

• By Application : Oats feed helps to improve milk production in animals as compared to other cereals. Oat grains are best fed for horses and younger calves for nutrition. The animal feed segment held a larger market share in 2021. Hence, the feed segment is expected to dominate the market during the forecast period. Oat forage and grains are mainly used for livestock and poultry feed. The oats feed is suitable for livestock due to its high fat content which increases the high energy value to the feed.

Key Industry Developments in the Oats Market:

• In March 2024, Responding to Indian consumers' love for spicy flavors, Saffola introduced 'Savory Oats' and other three flavors in the market.

• In 2023, Biotful Gut Health which is the UK's number 1 kefir brand Biotiful Gut Health, recently announced a category first in the form of a new range of Oat Kefir yogurts.

Oats Key Players :

• The Kellogg Company (US)
• Bob's Red Mill Natural Foods (US)
• Avena Foods Ltd. (Canada)
• Morning Foods Ltd. (UK)
• Saffola Oats (India)
• Patanjali Oats (India)
• Bagrry's White Oats (India)
• Nutriorg Oats (India)
• AGT Foods (Africa)

𝐓𝐨 𝐈𝐧𝐪𝐮𝐢𝐫𝐲 𝐁𝐞𝐟𝐨𝐫𝐞 𝐏𝐮𝐫𝐜𝐡𝐚𝐬𝐞 𝐭𝐡𝐢𝐬 𝐎𝐚𝐭𝐬 𝐌𝐚𝐫𝐤𝐞𝐭 𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐑𝐞𝐩𝐨𝐫𝐭 : https://introspectivemarketresearch.com/inquiry/16837

Oats Market Regional Insights :

• Europe region is expected to dominates the market over the forecast period. The European oats market has 42 mills with an estimated capacity of about 2.4 million tonnes and includes emerging markets coming out of Spain, Scandinavia and the Baltic States. Oats market Oats are commonly used in traditional European dishes such as porridge, muesli, and oatcakes. Also, oats are included in breakfast cereals, manufacturing granola bars, bread, cookies, and dairy alternatives like oat milk and yogurt.

• With changing lifestyles and increasing urbanization, there is an increase in demand for convenient, healthy, and ready-to-eat food options in Europe. European consumers are willing to pay a premium for products that meet these criteria, boosting the oats market.

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