Press release
Oryzenin Market 2019-2030 analysis examined in new market research report with Focusing Key players like Axiom Foods, Inc., RiceBran Technologies, AIDP Inc., Kerry Group
The oryzenin advertise is driven by the expanding utilization of plant proteins, inferable from a few healthful advantages. Besides, the financially savvy creation procedure of rice proteins, and developing inclination for plant-based proteins have been urgent in adding to the development of the market. Likewise, rising interest for oryzenin as an added substance alongside expanding utilization of oryzenin as a games nourishment supplement have assumed a similarly definitive job in pushing the worldwide oryzenin showcase. Be that as it may, constrained shopper mindfulness with respect to oryzenin proteins and insufficient R&D are probably going to limit development of the market somewhat.
Market Industry Reports (MIR) has published a new report titled "Oryzenin Market - Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2019-2030." According to the report, the global oryzenin market is estimated to be over US$ 130.0 million in 2019. It is anticipated to grow at a double-digit CAGR from 2019 to 2030.
Get Access to Free sample copy: https://www.marketindustryreports.com/pdf/193
Major Key Players:
Axiom Foods, Inc., RiceBran Technologies, AIDP Inc., Kerry Group, Ribus, Inc., ZEDIRA GmbH, Shaanxi Fuheng(FH) Biotechnology Co. Ltd., Bioway (XiAn) Organic Ingredients Co., and others.
Oryzenin being a rice protein are often used as an alternate source of proteins due to its functional properties. Similarly, consumption of rice proteins among health-conscious people has been increasing nowadays. Rising adoption of oryzenin as a nutrients enhancer in food products is anticipated to significantly drive the expansion of the market during the forecast period. Similarly, increasing awareness regarding healthy living, diet and fitness among the population is anticipated to propel market growth.
Oryzenin Market Segmentation:
Oryzenin Market By Type:
o Isolate
o Concentrates
Oryzenin Market By Form:
o Dry
o Liquid
Oryzenin Market By Application:
o Beverages
o Bakery & Confectionery
o Sports & Energy Nutrition
o Meat Analogs & Extenders
o Dairy Alternatives
Get Special Discount: https://www.marketindustryreports.com/discount/193
Oryzenin Market by Region:
o North America
o Europe
o Asia -Pacific
o Rest of world
Oryzenin Market by Function:
o Emulsifying
o Foaming
o Texturing
o Gelling
Contact Us
2nd Floor, Manikchand Ikon,
B-Wing, Dhole Patil Road,
Sangamwadi, Pune 411 001
Email: sales@marketindustryreports.com
Phone: +1 347 767 5477 ( US ) + 91 8956 767 535 ( IN ) + 44 131 463 4161 ( UK )
Website: https://www.marketindustryreports.com
About Market Industry Reports
Market Industry Reports is at the forefront of innovation to address the worldwide industry trends and opportunities. We identified the calibre of market dynamics & hence we excel in the areas of innovation and optimization, integrity, curiosity, customer and brand experience, and strategic business intelligence through our research.
Market Industry Reports (MIR) has published a new report titled "Oryzenin Market - Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2019-2030." According to the report, the global oryzenin market is estimated to be over US$ 130.0 million in 2019. It is anticipated to grow at a double-digit CAGR from 2019 to 2030.
Get Access to Free sample copy: https://www.marketindustryreports.com/pdf/193
Major Key Players:
Axiom Foods, Inc., RiceBran Technologies, AIDP Inc., Kerry Group, Ribus, Inc., ZEDIRA GmbH, Shaanxi Fuheng(FH) Biotechnology Co. Ltd., Bioway (XiAn) Organic Ingredients Co., and others.
Oryzenin being a rice protein are often used as an alternate source of proteins due to its functional properties. Similarly, consumption of rice proteins among health-conscious people has been increasing nowadays. Rising adoption of oryzenin as a nutrients enhancer in food products is anticipated to significantly drive the expansion of the market during the forecast period. Similarly, increasing awareness regarding healthy living, diet and fitness among the population is anticipated to propel market growth.
Oryzenin Market Segmentation:
Oryzenin Market By Type:
o Isolate
o Concentrates
Oryzenin Market By Form:
o Dry
o Liquid
Oryzenin Market By Application:
o Beverages
o Bakery & Confectionery
o Sports & Energy Nutrition
o Meat Analogs & Extenders
o Dairy Alternatives
Get Special Discount: https://www.marketindustryreports.com/discount/193
Oryzenin Market by Region:
o North America
o Europe
o Asia -Pacific
o Rest of world
Oryzenin Market by Function:
o Emulsifying
o Foaming
o Texturing
o Gelling
Contact Us
2nd Floor, Manikchand Ikon,
B-Wing, Dhole Patil Road,
Sangamwadi, Pune 411 001
Email: sales@marketindustryreports.com
Phone: +1 347 767 5477 ( US ) + 91 8956 767 535 ( IN ) + 44 131 463 4161 ( UK )
Website: https://www.marketindustryreports.com
About Market Industry Reports
Market Industry Reports is at the forefront of innovation to address the worldwide industry trends and opportunities. We identified the calibre of market dynamics & hence we excel in the areas of innovation and optimization, integrity, curiosity, customer and brand experience, and strategic business intelligence through our research.
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