Yamato cutting board review- is it 100% titanium?

The Yamato cutting board is another cutting board that has come into the scene recently. This brand claims to sell titanium cutting boards and you will find out if that is true in this article. What is a titanium cutting board and why is it getting more fame than other materials? Before titanium, we had to cutting boards made out of materials like wood, plastic, glass, stone, and steel. These cutting boards have been around for a while now but there is one disadvantage or the other for these cutting boards. Let's dive deep into the Yamato titanium cutting.

Just like every other cutting board brand Yamato officially claims that they sell the best cutting board when compared to wood and plastic. The truth is that the titanium cutting board is hands down the best because it does not absorb food smell, does not harbour bacteria, it also is not made with chemicals that can get into food, it is also easy to clean; you could even use your dishwasher to wash it or even wipe it. We all know the hassle with wooden boards; you will always need to clean them thoroughly, and some people even use hot water to clean them. You need to do a deep cleaning to stay healthy with wooden cutting boards. This is not to talk about how wooden boards can harbour bacteria and fungi that could cause serious issues. Some people have switched to titanium cutting boards and they said their health improved; some even said it stopped bloating for them.

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Plastic cutting boards on the other hand are risky because plastics are made of chemicals that should not even be in the food. As we use knives on the cutting board scrape off little pieces of plastic that should not be consumed at all. Just a tiny bit of plastic getting into your food is very dangerous which is why every kitchen and family deserve a better chopping board. As time went on many health practitioners started to advise families to buy these alternatives because they are healthier. Examples are the glass cutting board, stainless steel cutting board etc. There are issues with glass and stainless steel they are hard materials that will dull your knives quickly. Some users of the glass cutting boards also say that they have times when the knives go sideways as they glide on glass and this has led to cuts. 

All these cutting boards are what people have in their homes until the titanium cutting board was introduced and people can't stop talking about it. Some don't like it and some like it. Some brands have started to sell it including the Yamato cutting board. The Yamato video ads have been running for quite some time now. There have been quite some complaints about the Yamato cutting board because there are a couple of brands that have been selling stainless steel in the guise of titanium.  The annoying part of this whole saga is that you can't differentiate between titanium cutting boards and stainless steel cutting boards until you have them in your hands and start using them.

Some customers have complained that after a couple of usages, the titanium started having scratches on it. The scratches give away stainless steel vibes. It is hard to differentiate when the stainless steel is thick just like a titanium cutting board. The reason why the titanium cutting board blows the other entire brand out of the water is because titanium is a softer metal than other steel. So, it does not easily dull your knives which gives you a wooden board vibe. As we know the wooden board is a kind of knife. Titanium boards too are soft the knife compared to other metals. In fact, this is the  major argument that a lot of professional cooks have about titanium cutting boards "It dulls knife quickly"

https://www.openpr.com/news/3792233/best-titanium-cutting-board-read-before-you-buy-a-stainless

One solution to that is to stop buying a stainless steel cutting board in disguise as a titanium cutting board. Many have fallen prey to the so-called Chinese suppliers who are selling a mixture of stainless steel and titanium alloy. It not surprising that people don't know the difference I said earlier the titanium cutting board are stainless steel lookalike the only thing that will be different will be the properties and also the quality.

You might be wondering now how to differentiate a titanium cutting board from a steel well, the easiest way to differentiate is the price. I can tell you now that you can get 100% pure titanium cutting boards for under $50, that is not pure titanium. 100% pure titanium is quite expensive ranging from $80 to $200. It is usually a little under $200 which is not bad for a high-quality cutting board which will keep your kitchen knives sharper than ever. Some of us use a very expensive knife and we should not even be getting a low-quality cutting board like steel that will dull knives quickly, which will cost you regular maintenance money which is not worth it at all.

In conclusion: the Yamato cutting board has been trending for a while now and I won't say it is a pure 100% titanium cutting board. There are titanium cutting boards that are not pure titanium cutting boards they are a mixture of stainless steel titanium alloy. If you ever found yourself complaining about a titanium cutting board check if you bought titanium or some cheap knockoff stainless steel cutting board. If you want the best and healthier cutting board it is the 100% pure titanium cutting board. Make sure you get the original titanium cutting board so that you enjoy long-lasting cutting boards.

Make sure you get one at our store right now because we have hand-picked the best titanium cutting board right now. 

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Benny Marketing is owned by Benjamin a marketer who likes promoting new inventions that solve real-world problems.